March is a wild ride, so make sure you have plenty of options: warm drinks for chilly days, or cold ones for when you break out into that springtime sweat; salad greens or roasted roots; cuts for the grill or the slow cooker. Whatever mother nature throws at you this week, we hope it's one filled with great food grown by your neighbors.
Enjoy a glass of something bubbly this week. We have a trio of new sparkling ciders, Shrubbly back in stock, peach, blackcurrant, & cherry sodas from Savoure, Ginger Sizzle, seltzers from SAP!, or, if you need a kick of caffeine with the carbonation, try a Brewt Beer. Cheers!
Tender young spinach from Pete's Greens joins the fresh greens available this week. Pre-washed and ready to grab by the handful and add to pastas, frittatas & quiches, dips, or salads - spinach is so versatile and easy to prepare. Of course we also have spinach ravioli and Green Power empanadas on hand if you need an extra shortcut.
Spring is in the air—time to get out and get active. Battenkill Brittle was born when Leslie Kielson was looking for a portable, protein-packed snack to take on a long Vermont bike ride. She's now added crumble, apple raisin or coconut apricot cereals to her range, so healthy, low-sugar breakfasts and snacks are easier than ever!
We work closely with regional farmers and producers and update our storefront every Friday with the freshest seasonal food. We order only what you want – we’re food waste free, from farm to table.
Shop until Midnight each Sunday. No need to check out; your weekly order will be submitted automatically and repeats unless you edit or suspend it. Did we mention there are no subscription fees? Sweet.
From the farm to your door! Choose home delivery in Eastern Massachusetts and NYC, or get your order at one of our neighborhood pickup sites in Greater Boston. So fresh has never been so easy.
At Farmers To You we know our farmers and producers personally. That’s why we can promise to provide fresh, high quality food produced on healthy farms. If you are not satisfied with our products or our service, we’ll provide a complete credit to you.
We know you do not make your food decisions lightly. We are grateful for each purchase you make from Farmers To You that supports our farmers and producer partners that are dedicated to growing nourishing food for your family.
Here is our promise so that you can feel good about your buying decision.
We sell food grown in a regenerative and sustainable way. Our farmer partners care for your health, and for the land, animals and the environment. The farmers and producers share their precise farming and production practices.
We find the best foods available in New England from more than 100 local farmers and producers. It is hard to find other markets with this breadth of local, fresh and delicious vegetables, meats, cheeses and other foods.
Our partnering Farmers and Producers are some of the best in New England. Most are organically certified, and those who are not use sustainable practices. They are in this for the love of food, farming, and the art and craft of it all. Get them into a conversation about their crops or animals, their soil practices, or their land and be prepared for a lengthy and passionate discourse. They are masters of their craft and are all very excited about the nearly direct relationship they have with you. All of them feel it is essential that families know the people who produce their food. They are fully committed to the well being and health of your family.
We are on a mission to build a trustworthy and sustainable food system by connecting farmers and families. We carefully select quality, clean and flavorful foods and commit to a waste-free, safe and regenerative regional food system. Our farm-fresh food comes from the best New England farms. With more than 100 farmers and producers we've got you covered from vegetables, meat and dairy to beverages, home and health. Our farmers take great care with their farming practices to support our communities, the land and your health.
