We work closely with regional farmers and producers and update our storefront every Friday with the freshest seasonal food. We order only what you want – we’re food waste free, from farm to table.
Shop until Midnight each Sunday. No need to check out; your weekly order will be submitted automatically and repeats unless you edit or suspend it. Did we mention there are no subscription fees? Sweet.
From the farm to your door! Choose home delivery in Eastern Massachusetts and NYC, or get your order at one of our neighborhood pickup sites in Greater Boston. So fresh has never been so easy.
Farmers To You is a partnership of families and farmers who feed and support each other. Each week you can expect to receive healthy, fresh, and delicious local food. We maintain strong partnerships with the best local farmers and producers. You can rely on Farmers To You to provide excellent customer service. If at any time you are not completely satisfied with any of our products or service, please let us know and we will issue you a credit. We have full confidence in our partnering farmers and producers, and we stand behind the quality of their food. We rely on feedback from our community. You can contact us with any question, comment or concern.
Our Weekly Newsletter is emailed to you on Friday afternoon: find out what's new and in season, learn about our farmers and producers or get ideas for dinner for the week ahead.
Customize and update your order by Sunday at midnight. The best time to shop is Friday at 5pm through Sunday at midnight when our marketplace is fully updated. Choose your nearest neighborhood pickup site, or choose delivery in Greater Boston or New York City.
Early Monday morning we order your food from our partner farmers and producers. Your food is packed to order and delivered on Wednesday, Thursday, or Friday of the same week. By packing to order we minimize food waste. Learn more about the Farmers To You week here.
If you need to pause ordering for a week or two, you can suspend your order in your shopping list. Doing so helps us plan with our farmers and producers.
