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Red Wagon Plants Organic Lemon Basil

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Light green delicate leaves with a fresh lemon aroma bring bright flavor and a true taste of summer. Grown by Julie at Red Wagon Plants, whose masterful growing and culinary skills shine in the outstanding flavor and quality of her herbs.


Storage Tips
Basil is sensitive to the cold, so keep on the counter, stems down in a glass of water.

Red Wagon Plants, Hinesburg, VT

Lemon Basil is a hybrid of African and regular basil and is therefore resistant to the late season mildew that usually spells the end to Basil. This is used extensively in Laos or Indonesian cooking.
These herbs are now packed in compostable clamshells!
Certified Organic

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