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Organic Collard Greens

These collards are a dark leafy green that become delightfully sweet and tender when cooked.

Storage Tips

Store in a plastic bag in the refrigerator.

Foote Brook Farm, W Johnson, VT

As a member of the cabbage family native to the Mediterranean, collard greens are hardy with thick, waxy leaves hogh in vitamins. The leaves are similar to cabbage in texture, but do not form a head as cabbage does.
Certified Organic

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