Sweet Rowen Farmstead Lightly Salted Farmers Cheese
Pasteurized Cow Milk
For those who like their dairy unadulterated; light, fluffy, creamy and tangy - this cheese can do it
all. Use it as a base to make your own flavored spreadable cheese or use it on anything from
bagels, crackers or pasta to salads, omelets and sandwiches. Universal yum.
pasteurized cow's milk, non-GMO vegetable rennet, salt, cultures
Store in the refrigerator.
Taste the tangy cultured farmers cheese with just a hint of salt. This is a soft cheese similar to a cream cheese- except there is no additional cream added in.
June 9, 2019 by Alex
This was too salty for me. I think I will like it if they reduce the salt.
January 23, 2019 by Jana