This intense, flavor-packed sea salt contains cured marjoram, oregano, and basil and makes the perfect rub for meat and fish, sprinkle for summer vegetables and bruschetta, or just a short cut to WOW in whatever you're cooking.
Keep in a cool, dark place.
The herbs and garlic are grown by Julie at Red Wagon Plants, whose masterful growing and culinary skills shine in the outstanding flavor and quality of her herbs.
Summer Herb Salt makes every dish taste brighter and more delicious and it makes a great gift too ;)