Maplebrook Farm Mozzarella Cheese
Using milk with a specific fat and protein level results in a rich, creamy flavor unparalleled in the mozzarella market. The balls are formed using equipment imported from Italy, and then wrapped by hand.
Pasteurized Whole Milk, Vinegar, Vegetable Enzymes, (Coagulates). Finished in a light sea salt bath.
Store in the refrigerator.
Maplebrook Farm, North Bennington, VT
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March 11, 2023 by Rebekah
Farmers To You sold a mozzarella during 2020/2021 that was amazing. I bought this hoping it was that same mozzarella. Not sure if it was or not, but I thought this mozzarella was good, not amazing. Definitely better than average but because of Farmers To You, I have a high bar for dairy products.