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Garlicky Tomato Farmer's Cheese

Pasteurized Cow Milk
This is a soft cheese similar to a cream cheese- except there is no additional cream added in.

pasteurized cow's milk, non-GMO vegetable rennet, salt, sun dried tomato, cultures, and garlic.
Storage Tips

Store in the refrigerator.

Sweet Rowen Farmstead, West Glover, VT

The addition of sundried tomatoes makes for a savory and full flavored spread with just the right amount of garlic.


October 14, 2018 by

I LOVE these spreadable farmer's cheeses. Great flavor, goes great on crackers or as a sandwich spread. I like making deviled eggs with the garlic herb version of this: I use yogurt instead of mayo to make it a "light", low cal version.

December 3, 2017 by

Wonderfully tasty but not overwhelming.