This delicious dough is ready to go once defrosted. Stretch it out and pile on the toppings!
Keep frozen; once defrosted, use within 5 days.
Like the title says, this is the Rao's sauce of pizza dough.
12/10 recommend!
Made this recipe tonight: https://tastesbetterfromscratch.com/burrata-pizza/#wprm-recipe-container-94354
Could not have been easier. Picked up FTY on Thursday, put in the refrigerator and pizza night on Friday. Chewy, tasty, firm and crispy on the bottom. Generous amount for a thick, large pizza. Highly recommend
Slice of Vermont is a family owned company which takes pride in using healthy ingredients in their classic Italian recipes.
