This is a medley of fresh, sweet and crunchy peppers, purple, yellow, red and green, both bell and carmen.
Store in a plastic bag in the refrigerator.
Juicy, sweet and high in vitamin C, these peppers make a tasty snack of their own.
Store in a plastic bag in the refrigerator.
Certified Organic
I roasted these peppers cut into strips, in the oven dressed in olive oil and kosher salt, and they were noticeably sweeter than the peppers I had gotten from the supermarket. Even as I was slicing them, they had a crispy resistance to the knife you don't usually see. Delicious!
