This girelle pasta is a large, semi-hollow corkscrew shape, excellent for holding sauce!
Keep Refrigerated - this is made fresh each week. Use within one week or freeze for later use.
We love all Dave and Michelle's pastas, but this horn-shaped one really stands out for its almost buttery flavor and wonderful, springy chew. We order it whenever it's available, which, thankfully is often.
David Valicenti founded Valicenti Organico to grow his own ingredients and produce delicious, fresh, gourmet pastas and sauces in the same place Dave's family has lived for more than 35 years.