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Leigh Belanger’s Classic Roast Chicken

by Jean Hamilton
February 16, 2019

This is an utterly simple approach to roasting chicken, borrowed from the Zuni Cafe Cookbook. To stretch the meal, I serve smaller portions of meat alongside a few different vegetable preparations.

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Leigh Belanger’s Tortilla Soup

by Jean Hamilton
February 15, 2019


The perfect way to turn a roast chicken carcass into a delicious and satisfying meal, this tortilla soup is flavorful enough to stand alone, or garnished with your favorite toppings.


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Bean Chili

by Kuenzi Wiswall
January 27, 2017

The perfect dish for a cold winter’s night, this bean chili can be cooked in a slow cooker, making it an effortless, yet hearty meal.

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