Login Sign Up
Login Sign Up
Shop Categories

Fresh Corn Salad

If you have some cooked black beans on hand, you don't even need to turn on the oven for this wonderfully flavorful dish.

Ingredients:

6 ears of raw corn (or grilled and cooled)
1 cup cooked black beans, or half a can.
1/2 bunch finely chopped cilantro
1/2 bunch finely chopped mint
1 pint chopped cherry tomatoes
1 sliced scallion
1 T olive oil
2-3 T cider vinegar
1 fresh jalapeno pepper, thinly sliced (optional)
salt and peperoncini or black pepper, to taste
 
Cut the kernels from the corn.
 
Mix together in a large bowl, test for seasoning.