Farmers To You Blog: Recipes

  • Easy Beef Tacos

    by Natasha Payton
    August 20, 2021

    Tacos are one of the most versatile meals. They can be easily adapted to suit your taste or whatever ingredients you have on hand. This version features our 100% grassfed ground beef. Feel free to mix up the toppings to make them uniquely yours!

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  • Seared Scallop Salad

    by Kuenzi Wiswall
    June 21, 2019

    Fresh sea scallops star in this unique salad, bursting with bright citrus flavors and squash notes. Enjoy over some seasonal greens for a light but delicious meal.

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  • Cider Braised Pork

    by Kuenzi Wiswall
    March 8, 2019

    This dish, accented with the best of Autumn’s harvest—apple cider and root vegetables—was one of the stars of our 2018 Fall Equinox Feast!

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  • Leigh Belanger’s Tortilla Soup

    by Jean Hamilton
    February 15, 2019


    The perfect way to turn a roast chicken carcass into a delicious and satisfying meal, this tortilla soup is flavorful enough to stand alone, or garnished with your favorite toppings.


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