Sweet, crisp and full OF flavor. A great deal of work goes into growing and picking these vegetables, picking frequently to catch the beans at just the right size.
Store in the refrigerator in a bag. Their flavor and texture is best within a few days.
Certified Organic
Green beans are one produce item that ages quickly. The beans we had were incredibly fresh and tender with a clean snap. We boiled them until crisp tender and then dressed 1/2 with soy sauce and ground roasted white sesame seeds (https://www.justonecookbook.com/green-bean-gomaae/) and the other half with 1/2 cake of tofu (7 oz) plus 1 tsp miso and 4 Tbsp. ground roasted white sesame seeds, 1 tsp soy sauce and 1 Tbsp sugar. https://www.justonecookbook.com/green-bean-shiraae/