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8 oz
$8.98

Maple Smoked Cheddar Cheese

A New England classic. This young cheddar is cold-smoked over maple and hardwood for up to four hours, imparting the signature aroma and satisfying flavor of this classic cheese.
Grafton's Maple Smoked Cheddar has a mild, buttery body with heady aromas of campfire and smoked ham. A sweet finish recalls memories of toasted marshmallows. Melts superbly in any heated preparation.

Ingredients
Unpasteurized milk, salt, cultures, enzymes (vegetable rennet).
Storage Tips

Store in the refrigerator. Once opened, re-wrap cheese in waxed paper. Cheese should keep for weeks after opening, but if mold forms simply cut it off, the rest is safe to eat.

From our customers

April 30, 2023 by
Great flavor!

We use this in breakfast sandwiches, on burgers, for snacking. It’s a worthy bacon substitute!

June 26, 2020 by

This is delicious! It goes great with the mesquite biltong that I have right now and I'm sure it would be great with any cured meats. It really adds a depth of flavor to everything.