The availability of strawberries in late October gives you an idea of the fall we've been having in Vermont. Blazing reds are now fading to rust, but the long period of warm sun has not gone unnoticed by the plants. November really IS just around the corner, though, which is why we are once again able to offer Misty Knoll turkey products. They've tended the flock and made sure there will be enough turkeys for Thanksgiving, so thighs, breasts, ground and sausage are all back this week. Make sure to check back here next week for frozen turkeys and other Thanksgiving essentials....
With the arrival of Free Verse Farm's sumac salt, we have the perfect sprinkle to take your snacking to another level. Pick up some ruby red or gourmet mix kernels, and enjoy the burst of flavor this tangy topping adds. Or go for the umami richness of nutritional yeast with Farmer Foodie's Golden Chedda or Italian Herb cashew parms. For anyone who likes it sweet, we have Karen's Sea Salted Caramel and Maple Bliss in stock, too. Movie night just got extra delicious.
It's the perfect weather for getting cozy with a good cup of tea. Free Verse Farm's autumnal classics, Ode to Vermont and Take it Easy are here, and from Vermont Artisan Coffee & Tea, we have Earl Grey, Assam, chamomile and ginger lemongrass. Brew some Assam, add a half teaspoon of Old Friends Farm's incredible Instant Chai Masala, along with your milk and/or sweetener of choice, and enjoy an authentic and delicious chai in the comfort of your home.
We are basking in warm gingery goodness this week. Last Resort Farm's beautiful fresh baby ginger is still going strong, a new batch of Old Friends Farm's award winning ginger syrup is here, and Strafford Organic Creamery have ginger ice cream for us. Ginger hemp heart granola, ginger sizzle, sparkling water, tea, kombucha, kimchi, chocolate covered, crystallized, ground... there are so many scrumptious ways to enjoy this wonderful rhizome, take your pick!
We work closely with regional farmers and producers and update our storefront every Friday with the freshest seasonal food. We order only what you want – we’re food waste free, from farm to table.
Shop until Midnight each Sunday. No need to check out; your weekly order will be submitted automatically and repeats unless you edit or suspend it. Did we mention there are no subscription fees? Sweet.
Choose home delivery in Eastern Massachusetts, Vermont and NYC, or get your order at one of our neighborhood pickup sites in Greater Boston. So fresh has never been so easy.
Misty Knoll Farms is a family owned and operated farm producing flavorful naturally raised turkeys and chickens. As stewards of Vermont's working landscape, owners John Palmer and Rob Litch treat the farm as a precious, irreplaceable resource, and follow sustainable farming practices to ensure that cropland will be productive for future generations. They raise their birds with the utmost care, feeding them whole grain and letting them range free in specially designed enclosures and open barns. The result - healthy, nutritious, and flavorful birds that are featured in restaurants across the Northeast and are prized additions to our own tables.
At Farmers To You we know our farmers and producers personally. That’s why we can promise to provide fresh, high quality food produced on healthy farms. If you are not satisfied with our products or our service, we’ll provide a complete credit to you.
We know you do not make your food decisions lightly. We are grateful for each purchase you make from Farmers To You that supports our farmers and producer partners that are dedicated to growing nourishing food for your family.
Here is our promise so that you can feel good about your buying decision.
We sell food grown in a regenerative and sustainable way. Our farmer partners care for your health, and for the land, animals and the environment. The farmers and producers share their precise farming and production practices.
We find the best foods available in New England from more than 100 local farmers and producers. It is hard to find other markets with this breadth of local, fresh and delicious vegetables, meats, cheeses and other foods.
Our partnering Farmers and Producers are some of the best in New England. Most are organically certified, and those who are not use sustainable practices. They are in this for the love of food, farming, and the art and craft of it all. Get them into a conversation about their crops or animals, their soil practices, or their land and be prepared for a lengthy and passionate discourse. They are masters of their craft and are all very excited about the nearly direct relationship they have with you. All of them feel it is essential that families know the people who produce their food. They are fully committed to the well being and health of your family.
We are on a mission to build a trustworthy and sustainable food system by connecting farmers and families. We carefully select quality, clean and flavorful foods and commit to a waste-free, safe and regenerative regional food system. Our farm-fresh food comes from the best New England farms. With more than 100 farmers and producers we've got you covered from vegetables, meat and dairy to beverages, home and health. Our farmers take great care with their farming practices to support our communities, the land and your health.
