South Shore and Cape Cod home delivery is here! Learn More

Recipes

Mushroom Paté Crostini's

by Olivia Newhall-Thayer
November 19, 2021

This versatile appetizer can be perfect for any time of the year, but the fresh sage and  cranberry sauce paiting make it a perfect pre-Thanksgiving dinner hors d'vouvres. 


read more

Day-Of Roast Turkey

by Shannon Hepburn
November 17, 2021

A no-fail, day-of guide to roasting the perfect Thanksgiving turkey, brought to you by Shannon Hepburn and cookbook author Molly Stevens.


read more

Cauliflower, Apple & Ginger Soup

by Olivia Newhall-Thayer
November 15, 2021

Fall soups usually consist of something orange like squash, pumpkins, or carrots. We want to be sure that some of the other quintessential flavors of the fall harvest get the light they deserve! This soup is a natural cold-buster: packed with vitamin c, potassium and fiber. It is so quick and easy to make, but spares no flavor. Top with some crusty croutons or pepitas and enjoy!


read more

Mushroom & Sage Farro with Honeynut Squash & Cranberries

by Olivia Newhall-Thayer
November 12, 2021

This recipe has become a fall staple in my family and a recurring Thanksgiving day side dish. The base is so hearty and wholesome, and the cranberries and honeynut squash provide a pop of color and a nice contrast in flavor. Tastes great as a ready leftover lunch the next day.


read more