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Organic Mini Honeynut Squash

The honeynut squash was created when chef Dan Barber asked the plant breeders at Cornell University to create a smaller, tastier butternut. It is a cross between a buttercup and a butternut, but is smaller and sweeter than either of those. Dark and easy to caramelize; small and easy to handle - the perfect squash!

Storage Tips

Store in a cool, dry place. As with all sweet squash, eat soon after buying, they don't keep as long as other winter squash.

Last Resort Farm, Bristol, VT

Certified Organic


Reviews

October 30, 2022 by

Delicious