Yalla's delicious hummus with classic Yemeni skhug hot sauce on top - cilantro and hot peppers made into a delicious spicy accent.
Keep refrigerated and enjoy within 18 days or freeze for later use.
In Hebrew, hummus translates to chickpea, one of the earliest legumes cultivated, dating back at least 7,500 years. The origins are hotly debated but the ingredients are so simple—chickpeas, tahini, lemon, and salt—that it's hard to believe anyone can stake a firm claim. Yalla source organic chickpeas and tahini of the highest quality, and lets their flavors sing out. Navy beans are added for extra depth and a smoother texture (and, coincidentally, more protein and more vitamin C).
