This bundle of rhubarb has stalks that range from cherry red to green in color. Rhubarb is naturally extremely tart in flavor and is an excellent addition to a summer fruit pie.
Store in a plastic bag in the refrigerator.
Technically a vegetable, rhubarb is most commonly used as a fruit. The stalks are the edible portion, with the pigment held in the skin. Minimal cooking and less liquid helps to retain the color.
I have ordered these the past two years to make strawberry rhubarb jam. I was very happy with the result. The price was less than the farmers market, which was also great.