Home delivery coming to Cape Cod June 9! Learn More
banana fingerling potato organic vermont grown

Organic Banana Fingerling Potatoes

2 lbs

Banana fingerlings are a yellow, banana-shaped, waxy potato with a rich golden flesh. They are perfect for potato salad because they have thin skins and keep their shape when cooked, but try them roasted with garlic or just steam and serve with butter for an easy, delicious treat.

This product is currently unavailable
Storage Tips

Store in a cool, dark, dry place.

Burnt Rock Farm, Huntington, VT

This is a favorite variety of fingerling potatoes among chefs because of its excellent flavor and versatility. Rich and buttery, and a beautiful light golden color, they are excellent on their own or in addition to a dish.
Certified Organic


February 13, 2014 by

If you cut these up with the carrots, top with salt and pepper and some olive oil, and roast in the oven until fork tender, you will have a great dinner.