The Honeypatch is a brand new squash, bred to shrink down a butternut into the palm of your hand and concentrate all that sweetness, flavor, and beta-carotene too.
Store in a cool, dry place.
Try roasting this mini squash with a clove of garlic and a sage leaf in each empty seed cavity. Once it has softened and caramelized, mash with some Savage cheese before baking it for a few more minutes.
