Dark Chocolate Hazelnut Eggs

Gorgeous and delectable egg shaped truffles with a gianduja (chocolate hazelnut) filling. Silhouette of a bunny on each egg. And it's vegan!
Crafted with organic, direct trade 71% soy-free dark chocolate and organic hazelnut paste.

Ingredients
Dark chocolate shell: organic direct trade 71% dark chocolate (cocoa beans, cane sugar, cocoa butter). Dark Chocolate Hazelnut Ganache: Filing: 71% dark chocolate, organic pure hazelnut paste, invert sugar, salt.

Storage Tips

Should be enjoyed within 4.5 months of production (see date on product). Keep away from heat sources. Refrigerate only if ambient temperature is above 72 degrees