Sea Salt Flatbread are a crunchy snack with a healthy amount of whole grains and the perfect amount of sea salt. They pair perfectly with cheese, soup, salad or just to snack on.
Brewer's Crackers are made with spent grains, a byproduct of beer brewing.
Enjoy within 12 months.
Brewer'sCrackers recycle spent brewer's grains into a healthy, sustainable and delicious cracker that is rich in amino acids, protein, fiber and flavor.To start the brewing process, brewers steep high-quality grains, like barley, wheat and rye in water. They then strain this mixture, keeping the liquid to make beer and discarding the "spent" grains. These grains are still incredibly flavorful and the steeping process actually unlocks valuable nutrients.
Handmade by Kyle Fiasconaro who resides in the Boston area, but has started to source his grains from Zero Gravity Brewery of Burlington, Vermont and has since move his production to a kitchen in Bristol, Vermont.
Love these crackers! Love the taste, the crunch, the saltiness, and I love, love, love the story of the ingredients and upcycling.
Everyone in the family loved these crackers. They are great with cheese or just eating plain, but easier to eat (more easy to crunch) than say pita chips.
