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Shortcakes

Fresh, delicious shortcakes, all ready for some strawberries and whipped cream.

Ingredients
King Arthur flour, butter, sour cream, sugar, eggs, baking powder, baking soda, water, salt.
Storage Tips

Keep cool or refrigerate if you don't intend to eat right away.

Red Door Bakery, Marshfield, VT

Red Door's shortcakes are a central Vermont tradition every time the strawberries are in season.


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