This rainbow chard is a bag of young and tender leaves. Perfect for adding to a soup, saute or steamed as a side dish.
Store in plastic in the refrigerator.
Swiss chard leaves are a vibrant green color, and their stems come in a rainbow of reds, orange, yellow and white. The leaves are similar to beet greens and spinach is flavor, and the stalks crunchy and sweet.
Certified Organic
