This golden, nutty, graham-like flour dates back to the tail end of the last Ice Age, and was humanity’s first cultivated food crop. Einkorn contains high levels of protein and a more delicate form of gluten, making this flour exceptionally well-suited for baking and pancakes.
Keep in a cool, dry place.
Maine Grains mission is to cultivate and deliver exceptional organic stone ground grains, which are locally grown and sourced. Through a unique stone-milling process, they are able to preserve nutritional content and improve the performance of their flour for natural fermentation baking.
Additionally, their principle foundation is that Maine Grains will provide a strong, positive community impact by creating jobs, improving land utilization, focusing on a holistic food chain, enabling farm-to-table benefits and serving as a successful model of local economic growth.
Certified Organic
