The Saxy Chef makes incredible pies; pull one out of the freezer when you want a truly special-occasion dessert.
Ingredients
Crust: wheat flour, butter, (cream (milk), natural flavor), RSPO palm shortening, tap water, cane sugar, milk, egg, salt.
Filling: strawberries, blueberries, blackberries, raspberries, cane sugar, cornstarch, lemon, salt.
Storage Tips
Let pie defrost thoroughly before baking in the oven.
