Greg, our founder, and Craig of Yaya’s Kitchen set out to make you an all purpose bone broth/soup stock that is a must-have for your pantry. Simply thaw and add your favorite soup ingredients, veggies, rice or pasta, sausage or leftover meats and you’ll have a delicious soup in minutes. It’s also great in a thermos on a cold day!
Keep frozen; thaw before use.
This bone broth is amazing! So full of flavor that I actually drink a cup of it like I would a tea! I've used it to make rice, soups and stews and adds a wonderful depth of flavor!
This bone broth is amazing! So full of flavor that I actually drink a cup of it like I would a tea! I've used it to make rice, soups and stews and adds a wonderful depth of flavor!