Greg, our founder, and Craig of Yaya’s Kitchen set out to make you an all purpose Bone Broth/Soup Stock that is a must have for your pantry. Simply thaw and add your favorite soup ingredients, veggies, rice or pasta, sausage or left over turkey and you’ll have a delicious soup in minutes. It’s also great in a thermos on a cold day!
Keep frozen; thaw before use.
