Adzuki Bean Miso

Azuki Bean Miso is prized for its delightful, delicate flavor; for its festive, red burgundy color; and for its unique healing properties – all qualities which are elevated and enhanced through the wonder-working wisdom of miso fermentation. Azuki Bean Miso was introduced by us in the 1990’s and is made exclusively at South River.

Ingredients
Deep well water, lightly polished organic brown rice, organic azuki beans, sun-dried sea salt, organic sea vegetables and koji culture. Gluten-free and soy-free.

Storage Tips

Keep refrigerated.