The lack of bagels in her own community led Anne LaBrusciano to perfect her own bagel, the Whizzo Bagel.
Neither a New York nor a Montreal Bagel, Whizzo Bagels are made in Anne's Marshfield, VT kitchen with high-quality ingredients and delicious well water, putting them in a class of their own. Whether you prefer a mixed bag or plain, we're sure Anne's bagels will be a hit.
