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Snug Valley Farm E. Hardwick, VT

Farmer/Producer Website

Ben Nottermann and his family have been farming on their East Hardwick farm for over 30 years and while originally in dairy, transitioned to beef and pork production as a way to diversify and become sustainable.
While visiting the farm, what you see is pigs out on pasture - or resting on a deep bedded pack of hay. Pigs really let you know how they are feeling about their environment, and these are very happy pigs!
The Nottermans never use antibiotics; and they feed their pigs delicious natural grain and their own hay, adding in brewers' grain, organic veggies and organic bread when available to make sure their pigs get plenty of tasty food. You'll notice unsurpassed marbling, flavor, and consistency in Snug Valley chops, sausages, bacon and lard, which is a direct result of the Nottermann's care and hard work.


Products from Snug Valley Farm


pork sirloin chop cutlets
in Order

Snug Valley Farm

Sirloin Pork Chop Cutlets


appx. 8-16 oz
$12.75
bone in pork rib chops
in Order

Snug Valley Farm

Bone In Pork Rib Chops


appx. 1-2 lbs
$24.60
maple breakfast pork sausage in cast iron skillet
in Order

Snug Valley Farm

Maple Breakfast Sausage


appx. 1 lb
$15.59
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Snug Valley Farm

Pork Stir Fry


appx. 1lb
$16.60
pork boston butt roast bone in on cutting board
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Snug Valley Farm

Boston Butt Pork Roast


appx. 3-4 lbs
$45.45
leaf lard
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Snug Valley Farm

Pork Leaf Lard


appx. 1.25-2 lbs
$20.30
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Snug Valley Farm

Pork Fat Back


appx. 1 lb
$10.60
pork spare ribs
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Snug Valley Farm

St. Louis Style Spare Ribs


appx. 2.5-3 lbs
$30.20
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Snug Valley Farm

Pork Liver


appx. 1 lb
$10.60
ground pork
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Snug Valley Farm

Ground Pork


appx. 1-1.5 lbs
$16.00
pork boneless loin chops
in Order

Snug Valley Farm

Boneless Pork Loin Chops


appx. 8-16 oz
$13.85
hot italian spicy sausage in cast iron skillet
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Snug Valley Farm

Spicy Italian Sausage


appx. 1 lb
$15.59
sweet italian pork sausage in cast iron skillet
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Snug Valley Farm

Sweet Italian Sausage


appx. 1 lb
$15.59