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1 lb

Grafton Cheddar Cheese

Unpasteurized Cow Milk
This one year old Grafton Cheddar Cheese is as fine a cheese as any other with outstanding quality and value.

unpasteurized milk, salt, cultures, enzymes (vegetable rennet).
Storage Tips

Store in the refrigerator. Once opened, re-wrap cheese in waxed paper. Cheese should keep for weeks after opening, but if mold forms simply cut it off, the rest is safe to eat.

Grafton Village Cheese Company, Grafton, VT

Grafton Village Cheese's One Year Old Cheddar is considered one of the best and continues to receive awards. Made with raw Jersey milk and rennet that is non-animal based and vegetarian approved. No synthetic growth hormones, chemical preservatives or additives.
While raw milk is used for this cheese, the cooking and aging process of cheese making substitutes for pasteurization.


May 18, 2021 by

My partner loves this cheese. This cheddar is pretty sharp. It's a good price for the quality & quantity. We are very happy with it, and it's our go-to cheddar purchase.

March 10, 2020 by

luxury taste/texture/cutability for your $. Super on plate with nuts, apples, currants, carrots, sunflower seeds, healthy tonic & olive oil dressing. I'm going to go get some right now!

November 10, 2018 by

VERY good value for money!

May 27, 2018 by

Simply delicious - either on its own or on top of crackers.

May 27, 2018 by

Simply delicious - either on its own or on top of crackers.

February 26, 2017 by

Our go-to cheese, so we love that it comes in a big block at a good price. It is our six year old's favorite and the standard by which he judges all other cheese.

July 15, 2015 by

I used to get this cheese at the store before joining FTY; so great to be able to get a large slab directly from the source. This is our staple cheese, we add it to every omelette, sandwich, casserole and taco. It'd also very yummy with apples and a great price!

August 10, 2014 by

This is the staple, go-to cheese in our house. It works for just about anything I want to put cheese in: melted on nachos, grilled cheese, cheese toast, grated on tacos, as a cold snack, etc.

January 15, 2012 by

This Cheddar is outstanding. It has a great bite, tastes extremely rich, and it is by far the best cheddar we have had in a long, long time!

January 23, 2011 by

Also, it is a great deal pricewise!

December 12, 2010 by

Fantastic sharp cheddar. Just as good naked on a cheese platter as it is on a bacon cheeseburger!