Soy beans make a truly delectable hummus—smooth, rich, and very savory.
Ingredients:
1 1/2 cups cooked soy beans
1 clove garlic
large pinch salt
red chili flakes, to taste
3 T cider vinegar or lemon juice, or a mixture
1 T tahini
1/3 - 1/2 cup oil
Add all the of he ingredients except the oil to your food processor.
While you process, stream in the oil.
You may find you need 2 or 3 spoonfuls of water to get the consistency you like.
Test for seasoning and adjust, adding more acid and salt as needed.