This girelle pasta is a large, semi hollow corkscrew shape, excellent for holding sauce! This one is zesty and delightful, incorporating fresh carrots and ginger into the dough.
Keep Refrigerated - this is made fresh each week. Use within one week or freeze for later use.
Dave Valicenti strives to use only their own or locally grown ingredients sourced from trusted, conscientious farmers like Lull Farm, Kimball Fruit Farm and Brookford Farm. They are committed to growing organically and sourcing within their community for the freshest, healthiest and most delicious ingredients season after season.