Whip up your own gluten-free pie crusts, or enjoy with a big glass of milk.
Ingredients
Rice Flour, Brown Sugar, Safflower Oil, Oat Flour, Potato Starch, Maple Syrup, Tapioca Starch, Vanilla Extract (water, alcohol, vanilla bean extractives), Xanthan Gum, Cinnamon.
Storage Tips
Store in a cool, dark place.
