Dark green, flat, grass-like blades have a mild garlic flavor. Grown by Julie at Red Wagon Plants, whose masterful growing and culinary skills shine in the outstanding flavor and quality of her herbs.
Store in a plastic bag in the refrigerator.
These garlic chives can be used interchangeably with garlic, onions, scallions or common chives. They have a more robust garlic flavor than the common chive, and add more color to a dish than it's white bulbed relatives.
Red Wagon Herbs are typically packed in cellophane bags, but occaissionally they are packaged in plastic clamshells. The plastic clamshells they use are made from 100% post consumer plastic made by Packaging 2.0, a company that donates a percentage of its proceeds every year to ocean clean up.
Certified Organic
