Frozen Lal Mas Masala

This Lal Mas Masala has more robust flavors that pair well with red meats like beef and lamb, or with stronger-flavored fish like salmon.

Ingredients
Onions, corn oil, tomato paste, ginger, garlic, green pepper, garam masala, cumin, bay leaves, cardamom, black pepper, salt, turmeric, cinnamon.

Storage Tips

Keep frozen until ready to use.