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cheddar cheese with herbs vermont made
8 oz

Herb Cheddar Cheese

8 oz

Pasteurized Cow Milk
This cheddar cheese is speckled with a blend of flavorful herbs:thyme, rosemary, tarragon. Perfectly salty and delicious on a sandwich, with crackers or on it's own.

pasteurized cow's milk, thyme, rosemary, tarragon, salt, cultures, non-GMO vegetable rennet
Sweet Rowen Farmstead, West Glover, VT

This fine cheddar cheese is made from Sweet Rowen Farmstead's herd of grass fed Lineback cows.
GMO Free

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