Spicy Scarlet Sauerkraut

pint

$17.69

Beki's newest creation; a delicious and zingy kraut filled with local red cabbage.

Ingredients
Organic red cabbage, organic red onions, mix of organic chilis— jalapeño, habanero, cayenne and cherry bomb, celtic sea salt, organic garlic, organic ginger, organic coriander seeds.

Storage Tips

Keep refrigerated.

Meal Suggestions

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Vermont Fermentation Adventures, Moretown, VT

Enjoy fermented vegetables on salads, sandwiches, grain bowls or straight out of the jar! It is recommended to not heat fermented foods in order to keep the probiotics alive and receive all of the benefits.