Smoked and Fully Cooked!
This mildly spicy chorizo sausage is full of flavor! Enjoy on its own, with eggs for breakfast or add to a bean soup.
4 links per package.
If you plan to cook this up within the week keep it in the fridge. If you are not sure then go ahead and freeze it. Thaw slowly in cool water before cooking.
This chorizo has a really nice smokey flavor. It's dead easy to cook and makes for some fantastic tacos. Here's the recipe I used:
I'll also take a moment to plug the corn tortillas from All Souls Tortilleria (available on Farmers To You). Delicious and they DON'T. FALL. APART.