Nutty Steph's Vermont Granola is made with thick rolled oats from Maine Grains! Sweetened with maple syrup and a touch of cinnamon, then loaded with walnuts, almonds and hazelnuts, making it the best breakfast option on the planet.
Keep in a cool and dry place.
Knowledge is powerful, and knowing where your ingredients are sourced is an important part of feeding yourself. When Nutty Steph's (now Rabble-Rouser) started sourcing their oats from Maine Grains it was an obvious decision to add their nutty granola to our offerings.
When we eat this granola made with oats produced by farms in our neighboring states, we are supporting:
-Farms and farm families in our foodshed
-An organization that is reviving the grain economy in New England- Maine Grains
-Fine food producers dedicated to creating the highest quality product with respectfully sourced ingredients
Excellent blend, burst of flavors, crunchy, not overly sweet, and lots of nuts.