Summer Bolognese

Grab some spaghettini, ground beef, garlic, thyme, herb salt, chive blossom vinegar and tomatoes for the sauce, and fresh basil and Savage cheese to grate on top, and you can’t go wrong! White wine, vinegar and fresh tomatoes lighten this dish up; serve with a mesclun salad and baguette.

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Pete's Greens

Organic Heirloom Tomatoes

appx. 1.5 lbs
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Red Wagon Plants

Organic Thyme

grassfed organic ground beef patty
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Tilldale Farm

Grassfed Organic Ground Beef

appx. 1 lb
organic savage cheese
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von Trapp Farmstead

Organic Savage Cheese

appx. 6-8 oz
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Red Wagon Plants

Organic Basil