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Botanical Kitchen: Microgreen and Radish Salad

A simple salad with microgreens and radishes ~ swap ingredients according to what is growing in your garden and local farms. A lovely accompaniment to grilled asparagus and a poached egg or a frittata style dish.
—Karina

To read this recipe on Botanical Kitchen, click here

in Order

Pete's Greens

Organic Baby Arugula


5 oz
$5.90 $4.90
in Order

Burnt Rock Farm

Organic Baby Spinach


8 oz
$9.25 $8.50
in Order

Pete's Greens

Organic Baby Spinach


5 oz
$5.90 $4.90
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Red Wagon Plants

Organic Basil


clamshell
$4.50
in Order

Pete's Greens

Organic Basil


bunch
$4.50
in Order

Red Wagon Plants

Organic Thyme


bunch
$3.90