Botanical Kitchen: Balsamic Chicken Salad with Sauerkraut
Enjoy this classic summer salad with benefits, featuring balsamic grilled chicken served over salad greens with sauerkraut to add some bright acidity to the dish. Fermented foods like sauerkraut helps support a healthy gut microbiome, which makes this salad both delicious and good for our bodies.
To read this recipe on Botanical Kitchen, click here.
Maple Balsamic Vinegar
Long Wind Farm
appx. 1 lb
Lacto Fermented Fiesta Roja Kraut