Yellow Eye Beans have an mild, slightly sweet and earthy flavor that makes a warming, rustic chowder-style soup.
Keep refrigerated until ready to heat and serve.
While the label advises that you should keep the container frozen until you want to prepare it, that is not necessary if you will be consuming it within the week. It will last perfectly in your fridge thawed. You can keep it frozen indefinately if you prefer.
I love love the products from Red Hen. The soups are great. I think the soups would be just as good without the cream in many of the soups.
