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grassfed beef skirt steak
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Little Lakes Ranch, LLC Grassfed Skirt Steak

Average rating
(based upon one review)

Skirt Steak is one of those real treats that you don't see that often primarily because there are usually only two per whole animal. These are often saved for special customers, or the butcher often takes them home themsleves.
Enjoy within 5 days or freeze for later use.

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Storage Tips
Keep refrigerated or frozen. Farmers to You orders beef by the whole animal and it arrives fresh to us. On weeks when we receive a fresh beef delivery you will receive cuts that are fresh, not frozen. On weeks when we do not receive a new order your beef will be sent frozen, beginning the thawing process while en route to you and can continue the thawing process in your fridge and be enjoyed within a week. The beef can be refrozen if desired without compromising the quality of the meat. Check the weekly bounty in our Friday Newsletter for fresh beef updates.

Little Lakes Ranch, LLC, Ritchfield Springs, NY

We source our 100% grassfed beef from Tilldale Farm and Little Lakes Ranch. Both farms raise Red Devon cross cattle on a 100% grassfed and grass finished diet. The beef is dry aged for at least a week before delivery to us.


November 11, 2017 by

The way beef should taste. Grilled it in a grill pan with some salt and pepper and sliced like flank steak across the grain. Used the leftovers for beef stroganoff. The meat is delicious. It would also make excellent fajitas or steak for a salad.