An excellent fresh eating apple with a perfect balance of tart and sweet flavors, most notably a rich honey flavor. It's flesh is a dense, creamy white and does not brown quickly.
Fresh apples are best stored in their plastic bag in the refrigerator.
Bill and Andrea at Champlain Orchards are committed to ecological practices and are Eco-Apple certified. Due to the challenges of our Northeast climate, organic certification of apples is incredibly difficult. Their apples are never sprayed; only in the flowering stage are the trees treated using Integrated Pest Management to cut down on the risk of scab. No chemical pesticides are used on the orchards.
