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Farmers To You Blog

  • Blessings for Understanding

    by Greg Georgaklis
    November 19, 2021

    The only way I can really understand another is to eat at their table, hear their stories, understand their history, and honor our differences as beautiful, wise, and perfect.

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  • Day-Of Roast Turkey

    by Shannon Hepburn
    November 17, 2021

    A no-fail, day-of guide to roasting the perfect Thanksgiving turkey, brought to you by Shannon Hepburn and cookbook author Molly Stevens.

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  • Cauliflower, Apple & Ginger Soup

    by Olivia Newhall-Thayer
    November 15, 2021

    Fall soups usually consist of something orange like squash, pumpkins, or carrots. We want to be sure that some of the other quintessential flavors of the fall harvest get the light they deserve! This soup is a natural cold-buster: packed with vitamin c, potassium and fiber. It is so quick and easy to make, but spares no flavor. Top with some crusty croutons or pepitas and enjoy!

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